I've been slightly obssessed over the Christmas period with healthy banana splits, however found they were lacking a little somethin' somethin'. I then realised it was a bit of crunch, Enter my healthy granola.
It's pretty easy to make and I find a sprinkle of it on top of my splits just make them that little bit special.![IMG_2662[1]](https://fattywantsabiscuit.files.wordpress.com/2015/01/img_26621.jpg?w=660)
![IMG_2662[1]](https://fattywantsabiscuit.files.wordpress.com/2015/01/img_26621.jpg?w=660)
"Filling and Healthy Granola" servings="2-3" time="30mins" difficulty="easy"
Ingredients:
5g of Soft Brown Sugar
2tsp of Sweet Freedom
1/3 cup of wheat puffs
1/3 of oats
Method
1) Mix the sugar with 2tbsp of water and boil into a sauce.
2) Add the oats and puffs and 1 tsp of Sweet Freedom.
3) Spread across a baking tray and drizzle the other tsp of sweet freedom over the top.
4) Bake for around 10mins on 200 until crispy and golden.
5) Leave to cool and enjoy.
Notes
It may still be soft once you get it out the oven, but once it cools it'll become crunchy. It will be 1pp on F&H for the whole portion, but I find it can easily serve 2-3 so it would be 0 :)